Produse pentru saci de sac (14)

Exterior materials: Faux leather. Interior materials: Textile protective lining. Color: Black, Dark Brown, Light Brown. Worn: Can be worn over the shoulder with its adjustable strap. Type of exterior closures: Zip and pockets with clasps. Internal dimensions: 31 x 18 x 7 cm Weight: 4900g Maintenance: Cleaning with a cloth.

MEDILIFE Pearl Couscous is the only way to discover the glorious story of the most popular dish from North Africa, which is appreciated worldwide. Nowadays, people everywhere consider Couscous as ambassador of North African cuisine and the epitome of the delicacy of Mediterranean culinary art. With its rich tradition, whole wheat couscous remains one of the most attractive and mysterious dishes in the world. Shipping:By Sea 1 kg:22 008 kg in 20' 25 kg:20 000 kg in 20' 500g:22 000 kg in 20'

Valise tissu Intérieur de valise rigide Sac Sacoches Trousses

Outer materials: PU faux leather. Interior materials: Textile protective lining. Color: Black, Dark Brown, Light Brown. Worn: Can be worn over the shoulder with its strap. Type of exterior closures: Zip and pockets with clasps. Internal dimensions: 22 x 15 x 5 cm Weight: 260g Maintenance: Clean with a soft cloth.

WOMEN'S PURSE

Exterior materials: Faux leather. Interior materials: Textile protective lining. Color: Black, Dark Brown, Light Brown. Worn: Can be worn over the shoulder with its adjustable strap. Type of exterior closures: Zip and pockets with clasps. Internal dimensions: 21 x 13 x 2.5 cm Weight: 270g Maintenance: Cleaning with a cloth

SAC CABAS SIMILICUIR

PU leather wallet Dimensions: 19.5cm x 3.5cm x 11cm Weight: 180g Maintenance: Clean with a soft cloth.

MAKEUP BAG

Univers : Homme Catégorie : sacs Sous-catégorie : sacs voyage Matière : cuir lisse Référence:MT030/21

TROUSSE DE MAQUILLAGE EN SIMILICUIR

SAC CABAS SIMILICUIR

People everywhere consider Couscous as an ambassador of North African cuisine and the epitome of the delicacy of Mediterranean culinary art. With its rich tradition, couscous remains one of the most attractive and mysterious dishes in the world. In America, couscous is typically regarded as a side dish, a starch sitting on the side of the plate. But in North Africa and the Middle East, it much more versatile and central to the meal. It can be served savory or sweet, and either alone or as a component of a larger dish. In North African countries, it is often accompanied by a meat or vegetable stew. Tunisians treasure a couscous dish served with a vegetable stew, typically a mix of root veggies and squashes.They, often add tomatoes to their couscous stews. In Libya, it is sometimes made with millet instead of semolina and most often served with lamb. Tunisians, meanwhile, like to liberally spice up their couscous with Harissa, and serve it with a brothy fish bouillabaisse.

People everywhere consider Couscous as an ambassador of North African cuisine and the epitome of the delicacy of Mediterranean culinary art. With its rich tradition, couscous remains one of the most attractive and mysterious dishes in the world. In America, couscous is typically regarded as a side dish, a starch sitting on the side of the plate. But in North Africa and the Middle East, it much more versatile and central to the meal. It can be served savory or sweet, and either alone or as a component of a larger dish. In North African countries, it is often accompanied by a meat or vegetable stew. Tunisians treasure a couscous dish served with a vegetable stew, typically a mix of root veggies and squashes.They, often add tomatoes to their couscous stews. In Libya, it is sometimes made with millet instead of semolina and most often served with lamb. Tunisians, meanwhile, like to liberally spice up their couscous with Harissa, and serve it with a brothy fish bouillabaisse. Shipping:By Sea 1 kg:22 008 kg in 20' 25 kg:20 000 kg in 20' 500g:22 000 kg in 20'